Light Fresh Bowls & Greens

Fresh greens topped with charred cherry tomatoes and creamy burrata, finished with basil olive oil drizzle.

Cold soba noodles tossed with fresh veggies and a creamy sesame-peanut dressing, perfect for light meals.

Warm herb-crusted salmon served on fresh mixed greens with cherry tomatoes and a bright vinaigrette.

A refreshing blend of mixed greens topped with crunchy spiced chickpeas for a fresh, flavorful dish.

Vibrant Mediterranean bowl with seared chicken, spiralized zucchini, and aromatic basil pesto. Light, fresh, and ready in under 35 minutes.

Thin-crust pizza with creamy ricotta, sautéed spinach, and garlic butter. A light, vegetarian Italian classic ready in 35 minutes.

Flaky salmon, quinoa, mixed greens, and fresh herbs in a bright lemon vinaigrette. A nutritious, gluten-free main dish.

Bright pasta salad with canned tuna, zesty lemon, fresh herbs, and sweet peas. Perfect for picnics and light meals.

Vibrant wrap with chimichurri-marinated chicken, fresh greens, and herbaceous sauce in soft tortillas.