Golden halloumi in silky tomato-coconut sauce with warming spices. Perfect vegetarian main dish for the whole family.
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Golden halloumi in silky tomato-coconut sauce with warming spices. Perfect vegetarian main dish for the whole family.
One-pan piri-piri chicken roasted with sweet potatoes and colorful vegetables. Bold flavors in just 55 minutes.
Tender pork and crisp vegetables tossed with noodles in a savory sauce—ready in 30 minutes for busy weeknights.
Cozy plant-based breakfast traybake with juicy raspberries, toasted coconut, and warm spices. Serves 6.
Delicious vegetarian burritos with mushrooms, black beans, corn, and cheese in soft tortillas.
Hearty blend of creamy potatoes, sweet leeks, and smoky chorizo. Perfect for chilly days and ready in 50 minutes.
Tender chicken with colorful bell peppers and onions, seasoned with bold Tex-Mex spices and wrapped in warm tortillas.
Spicy roasted broccoli with harissa, served on warm flatbreads with yogurt and fresh cilantro.
Creamy chicken curry with aromatic spices and yogurt. Ready in 45 minutes for busy weeknights.