Velvety pumpkin blended with aromatic spices and cream for a comforting autumn bowl.
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Velvety pumpkin blended with aromatic spices and cream for a comforting autumn bowl.
Aromatic fresh ginger paired with colorful vegetables in a warming broth
Refreshing seaweed medley with crisp vegetables in zesty sesame-ginger dressing. Ready in 15 minutes.
Caramelized cabbage steaks with a creamy tahini drizzle, perfect as a main or side.
Tangy fermented cabbage slaw with crisp vegetables and light vinaigrette for a probiotic-rich side dish.
Silky roasted Japanese eggplant with sweet-savory miso glaze, broiled until caramelized and garnished with sesame seeds.
Zero-carb noodles in rich, warming bone broth with aromatic ginger and garlic
Fresh seaweed rolls with cucumber, avocado, and crisp vegetables ready in 20 minutes.
Vibrant fermented cabbage with spicy chili paste, garlic, and ginger for tangy probiotic-rich flavor.