Save A vibrant, healthy snack featuring spinach leaves filled with a creamy herbed cheese and crisp vegetables inspired by the festive look of holly leaves.
I love making these wraps for gatherings because they are quick to prepare and always impress guests with their fresh taste and fun presentation.
Ingredients
- Greens: 8 large fresh spinach leaves (washed and dried)
- Filling: 100 g (3.5 oz) cream cheese, softened, 1 tbsp fresh chives finely chopped, 1 tbsp fresh parsley finely chopped, 1 tsp lemon juice, Salt and pepper to taste
- Vegetables: 1 small carrot julienned, 1/2 small red bell pepper julienned, 8 small cherry tomatoes (for garnish)
Instructions
- Step 1:
- In a small bowl, mix the cream cheese chives parsley lemon juice salt and pepper until well combined.
- Step 2:
- Lay each spinach leaf flat on a clean surface.
- Step 3:
- Spread about 1 tablespoon of the herbed cheese mixture onto the center of each leaf.
- Step 4:
- Arrange a few carrot and bell pepper strips on top of the cheese.
- Step 5:
- Carefully roll up each spinach leaf folding in the sides as you go to enclose the filling.
- Step 6:
- Secure each wrap with a toothpick and crown with a cherry tomato berry for a festive holly look.
- Step 7:
- Serve immediately or chill briefly before serving.
Save My family especially enjoys these wraps during holiday parties when the festive look sparks joy and conversation.
Preparation Tips
Ensure the spinach leaves are completely dry to prevent sogginess. You can prepare the filling ahead and keep it chilled.
Serving Suggestions
Serve with a light vinaigrette or yogurt dip on the side for added flavor.
Storage
These wraps can be made a few hours in advance and kept covered in the refrigerator but are best served fresh.
Save 
This easy recipe comes together quickly and makes a delightful healthy snack perfect for any occasion.
Common Questions
- → Can I prepare the spinach wraps in advance?
Yes, they can be assembled and chilled briefly before serving to keep the ingredients fresh and flavors melded.
- → What alternative fillings work well with spinach leaves?
Plant-based cheese spreads or hummus paired with fresh herbs and crunchy vegetables offer great variety.
- → How do I ensure the wraps stay rolled without unwrapping?
Using toothpicks to secure each wrap helps maintain shape and makes serving easier.
- → Are these wraps suitable for a gluten-free diet?
Yes, the ingredients used contain no gluten, making them ideal for gluten-free preferences.
- → What can I serve alongside these wraps?
A light vinaigrette or yogurt-based dip complements the fresh flavors and enhances the snack.