Weekend Mint-Touched Treats

Creamy chocolate mousse using ripe avocados, cocoa, and natural sweeteners for a smooth, guilt-free indulgence.

Semolina pastries filled with spiced date paste and glazed with honey for a sweet treat.

Warm stretchy cheese wrapped in crispy shredded phyllo, soaked in fragrant orange blossom syrup.

Tender buttery Kahk filled with sweet date paste and coated in sesame seeds, a beloved treat.

Crisp layers of phyllo and nuts drenched in aromatic honey syrup create a beloved Turkish delicacy.

Delicate kataifi layered with spiced nuts and drizzled with honey syrup for a rich, traditional Egyptian treat.

Flaky pan-fried Moroccan squares with crisp layers, delicately flavored and ideal for breakfast or tea time.

Moist semolina cake flavored with coconut, almonds, and fragrant syrup. Perfect for festive gatherings or tea.

Spongy Moroccan crepes with honey and butter, perfect for a warm, light breakfast or dessert option.